History of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010) (2010)
CookingCovers Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar (formerly Burma), Philippines, Singapore…
William Shurtleff, Akiko Aoyagi
William Shurtleff, Akiko Aoyagi is represented on Book-Sharing with 1 books, especially in Cooking. Popular entries include History of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010).